Please join us for a convening at Paicines Ranch aimed at co-creating a design for a resilient food system that serves the needs of smaller scale producer-aggregators. This is a call to gather among peers and to share experiences, challenges, and needs that aren’t finding a forum elsewhere in the meat industry.

We will be exploring the multitude of similar challenges that many small to mid-size meat producer-aggregators are facing in the current food system, such as relationships with retail outlets, management of direct to consumer relationships, operations working in relative isolation, and operations testing out different strategies to work through or around, or in some cases rebuild, existing infrastructure.